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Talk Show - Topic 2: Food, Eating & Nutrition (2023)

Hosted by your Topic 2 Lead Stacey Ritz, our Talk Show guests this year are:Deborah Sloboda: Canada Research Chair in Perinatal Programming Russ deSouza: Nutritional Epidemiologist Krista…

From  STACEY RITZ 551 plays 0  

Carbohydrates 2021

From  Teresa McCurdy 482 plays 0  

Dietary planning 2021

From  Teresa McCurdy 480 plays 0  

Review of Digestion and Metabolism 2021

From  Teresa McCurdy 466 plays 0  

Lipids 2021

From  Teresa McCurdy 451 plays 0  

Water soluble vitamins part 2

From  Teresa McCurdy 427 plays 0  

Navigating Nutrition in Healthcare

From  Teresa McCurdy 417 plays 0  

Fat soluble vitamins

From  Teresa McCurdy 397 plays 0  

Water soluble vitamins part 1

From  Teresa McCurdy 377 plays 0  

Water and Electrolytes 2021

From  Teresa McCurdy 373 plays 0  

Weight management and eating disorders 2021_final_corrected

From  Teresa McCurdy 348 plays 0  

Intro to Nutrition

2020 Introductory lecture for Health Science 3BB3

From  Teresa McCurdy 334 plays 0  

Nutrition Matters - Part II

From  Teresa McCurdy 329 plays 0  

The Science of Nutrition

From  Teresa McCurdy 327 plays 0  

Intro lecture Part I_2021

From  Teresa McCurdy 316 plays 0  

Nutrition in Adolescence, Adulthood and the Elderly 2021

From  Teresa McCurdy 313 plays 0  

Epilepsy with myoclonic-atonic seizures (EMAS), Dr. Charuta Joshi, November 19 2021

From  Robyn Whitney 278 plays 0  

Ketogenic Diet and Microbiome Dr. Alexander Freibauer February 21 2021

From  Robyn Whitney 98 plays 0  

Food Allergies: A Spectrum of Disease | October 7, 2021

Dr. Marian Hannah Hannah discusses Infant and pediatric presentation of allergy and addresses the following objectives 1) Understanding the difference between IgE and Non-IgE mediated food allergies;…

From  Cheryl Crocker 47 plays 0  

An Absent Adolescence? A Bioarchaeological Approach to Understanding the Teenaged Lived Experience in 18th Century Atlantic Canada, by Dr. Amy Scott

From  Samantha Price 32 plays 0  

Less Restrictive Dietary Therapies for Epilepsy and Beyond- A Scientific Endeavor, Dr. Sheffali Gulati, February 11 2022

From  Robyn Whitney 31 plays 0  

Eosinophilic Esophagitis in Children: An Update | November 26, 2020

Dr. Mary Sherlock is an Associate Professor with the Division of Gastroenterology, Department of Pediatrics, McMaster University who will be reviewing the most recent guidelines for diagnosis of…

From  Giulia Spadafora 28 plays 0  

Ketogenic Diet Therapy for Epilepsy Myths and Mysteries, March 24 2023, Dr. Rajesh Ramachandran Nair

From  Robyn Whitney 21 plays 0  

Becoming Adults: An investigation of dietary change in childhood, adolescence, and adulthood at Isola Sacra (Italy, 1st-4th centuries CE), by Creighton Avery

From  Samantha Price 16 plays 0